In 100 g (Grams) of Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour there is 0.1 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted	370 mg	0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried	15.05 mg	0.02%
Veal, variety meats and by-products, liver, cooked, braised	14.94 mg	0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried	14.588 mg	0.01%
Beef, variety meats and by-products, liver, cooked, braised	14.283 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	13.4 mg	0.01%
Veal, variety meats and by-products, liver, raw	11.865 mg	0.01%
Lamb, New Zealand, imported, liver, raw	11.4 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	9.83 mg	0.01%
Beef, variety meats and by-products, liver, raw	9.755 mg	0.01%
Goose, liver, raw	7.522 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, braised	7.074 mg	0.01%
Lamb, variety meats and by-products, liver, raw	6.979 mg	0.01%
Seaweed, spirulina, dried	6.1 mg	0.01%
Duck, domesticated, liver, raw	5.962 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	5.73 mg	0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat	5.707 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	5.3 mg	0.01%
Mushrooms, shiitake, dried	5.165 mg	0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled	5.1 mg	0.01%

Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour

Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour are listed below.

Water	51.88 g	51.88%
Energy (calorie)	272 kcal
Energy (joule)	1138 kJ
Protein	28.57 g	28.57%
Total lipid (fat)	15.27 g	15.27%
Ash	1.01 g	1.01%
Carbohydrate, by difference	3.27 g	3.27%
Calcium, Ca	17 mg	0.02%
Iron, Fe	1.99 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	194 mg	0.19%
Potassium, K	237 mg	0.24%
Sodium, Na	86 mg	0.09%
Zinc, Zn	2.36 mg
Copper, Cu	0.1 mg
Manganese, Mn	0.047 mg
Selenium, Se	16.6 µg
Vitamin C, total ascorbic acid	0.5 mg
Thiamin	0.088 mg
Riboflavin	0.278 mg

Nutrients in Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour